
Rebecca Mackenzie - President & CEO - Culinary Tourism Alliance
Rebecca is a leading voice in food and agritourism, dedicated to connecting people to place through taste. As President & CEO of the Culinary Tourism Alliance, she’s led the creation of award-winning programs like Feast On® and the Great Taste of Canada. A recognized global expert, Rebecca has contributed to academic and industry thought leadership, served on national and international tourism boards, and holds a Master’s in Global Leadership from Royal Roads University.
Established in 2006, the Culinary Tourism Alliance is a national, membership-based not-for-profit organization. We work with our member communities to grow food tourism in their destinations through our destination development services, consumer marketing channels, and our various programs and events.